Lise T.

A mother and a cook, a recipe creator, an author, a food writer, a culinary critic, a judge and a consultant.

'Raised in The Netherlands, I have lived and worked extensively in France. I started my career in marketing & communications but  followed my passion for gastronomy and made the culinary world my second home.' 


Acclaimed for her professionalism and great personal values, Lise has, over the years, established friendships with hundreds of chefs around the world. She has a broad experience of organising events and her expertise lies with her ability to match her clients’ expectations with her chefs’ aspirations.

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